Culture Crush Fermented Superfood Health Longevity

About amazake

An ancient Japanese Superfood

Called “drinkable IV” in Japan for its health benefits:

  • Digestive Health

  • Gut Microbiome

  • Skin Health

  • Fatigue and Muscle Recovery

  • Antioxidant

Culture Crush Amazake is hand fermented in small batches, following traditional fermentation techniques over 3 days.